Product Description
Quinoalisztből készült gluténmentes orsó száraztészta kölesliszttel. Gazdag fehérjékben, lipidekben, rostokban, vitaminokban és ásványi anyagokban, az esszenciális aminosavak jónak mondható egyensúlyával.
We can make our meals more varied with quinoa pasta, plus it does not contain gluten, eggs, soy, or milk.
Preparation suggestion: Cook in boiling water at low heat for 3-4 minutes. Drain when ready and rinse with plenty of water. Serve according to taste. Enjoy your meal!
Ingredients: quinoa flour (52%), millet flour, psyllium husk flour, drinking water
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