Product Description
Whole grain brown rice chips with sour cream and dill flavor. Gluten-free, not fried in oil.
Ingredients: wholegrain brown rice (77%), olive oil (16%), sour cucumber and dill flavor 7% [natural flavors, sugar, dextrose, table salt, lactose, acidity regulator: citric acid, rice flour, garlic, parsley, calcium phosphate, sunflower oil, maltodextrin.
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