GLUTEN-FREE SWEETROSE MILK CHOCOLATE WITH FRUCTOSE 100G
Cocoa solids: minimum 40%. Diabetics can consume 30g of fructose and sorbitol within the allowed daily carbohydrate intake.
Ingredients: fructose, cocoa butter, cocoa mass, skimmed milk powder, whole milk powder, low-fat cocoa powder, vegetable fat (shea and palm), milk fat, emulsifier: soy lecithin, flavors.
Allergens: Contains soy, milk. May contain traces of nuts.
Average nutritional value per 100 g:
energy: 2336 kJ
(559 kcal)
fat: 38.0 g
of which saturates: 24.0 g
carbohydrate: 44.0 g
of which sugars: 43.0 g
protein: 9.2 g
salt: 0.09 g*
*Contains salt naturally present in sodium.
Storage information: Keep in a cool, dry place!
Source: manufacturer/distributor July 2022
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