Product Description
Cinnamon – to stabilize blood sugar levels
Although there is not complete professional agreement on this, based on certain research results, it seems that in cases of type 2 diabetes, the blood sugar level can be controlled by taking a daily dose of cinnamon equivalent to a teaspoon of cinnamon in the form of capsules, as cinnamon prevents a sudden increase in blood sugar levels after eating.
This ancient spice is already mentioned in the Bible and was known 3000 years B.C, it was more expensive than gold and was also used for embalming in Egypt.
Cultivation
Sri Lanka, Burma, India. These are the 3 countries where it is native, but it has been cultivated in South America for a very long time. Actually, it belongs to the laurel family, as an evergreen. It is grown in the form of low bushes for faster harvesting. After 3 years of planting, it is harvested in rainy weather, which makes it easier to peel the bark. After peeling and loosening, the inner bark is removed and the drying process begins. They roll neat sticks daily from the bark.
Aroma and Taste
The bouquet of cinnamon is exotically fragrant and heartwarming, the taste is sweet and warm. Greenmarkers confirm this.
Culinary Uses
It is used in countless dishes worldwide. Sticks are placed whole in baking dishes for roasts, rice dishes, mulled wines, punches, fruit syrups. In Central America, they flavor hot chocolate with it. Ground cinnamon is used for various pastries, cakes, and sponges.
Medical and Other Uses
Stimulant, hemostatic, carminative, but used against diarrhea and nausea. It is also given to calming pregnant women. Base material for perfumery. Often found in massage and essential oils.
Storage
It should be stored in an airtight container, in a cool, dark cupboard. It is better to buy smaller quantities for the best flavor.
Cooking Tips
Add 1-2 cinnamon sticks to mulled wine. Preheat prepared apricot, nectarine, pear or apple with cinnamon sugar and grill until golden brown, serve warm with cold whipped cream. Stir fresh, hot coffee with a cinnamon stick, or sprinkle whipped cream on frothy coffee with ground cinnamon, business managers will surely prepare it with joy.
The beneficial effects of cinnamon
- lowers blood sugar levels
- Aids digestion
- strong antioxidant
- beautifies the skin
- facilitates weight loss
- Lower your cholesterol level
- fight against fungal infections
- Effective against joint inflammations as well.
- mild pain relief effect
- delays aging
Ingredients: cinnamon* 100% (ceylon)