Product Description
The JutaVit Cinnamon film-coated tablet is a dietary supplement containing chromium, cinnamon, ginger root, and dill seed extract.
For normal blood sugar levels.
Chromium contributes to maintaining normal blood sugar levels and is involved in the normal metabolism of macronutrients. Organic chromium derived from chromium picolinate has better bioavailability than inorganic chromium (chromium III chloride) compounds.
- The product contains exclusively organic-bound, highly bioavailable chromium picolinate.
- Cinnamon can contribute to maintaining normal blood sugar levels and healthy carbohydrate (e.g. sugar) metabolism.
- Dill seed can aid digestion and contribute to supporting normal liver function.
- Ginger may contribute to normal digestion.
Dosage: Take 2 tablets twice daily, before meals, with plenty of water, swallow whole.
| Active ingredient | 2 tablets | NRV |
| Chrome | 150 µg | 375% |
| Ceylon Cinnamon bark extract (Cinnamomum zeylanicum) | 500 mg | Invalid input. Please provide a valid text to translate. |
| Ginger root extract (Zingiber officinale) | 200 mg | Invalid input. Please provide a valid text to translate. |
| from this: gingerols | 11.82 mg | Invalid input. Please provide a valid text to translate. |
| Dill Seed Extract (Anethum graveolens) | 100 mg | Invalid input. Please provide a valid text to translate. |
NRV = Nutrient Reference Value expressed as a percentage for adults.
Information:
Dietary supplements are considered as food products and although they may have beneficial physiological effects, which can vary from individual to individual, it is not allowed to attribute preventive or therapeutic effects to the products or to imply such properties in their labeling, presentation, and advertising.
Ingredients: bulking agents (calcium phosphate, microcrystalline cellulose, hydroxypropyl methylcellulose, hydroxypropyl cellulose), Ceylon cinnamon extract preparation (Ceylon cinnamon extract, maltodextrin [corn]), ginger extract preparation (ginger root extract, maltodextrin [corn]), dill seed extract preparation (dill extract, maltodextrin [corn]), anti-caking agents (magnesium salts of fatty acids, silicon dioxide), glazing agent (fatty acids), chromium (III) picolinate), humectant (glycerin).