Product Description
Gluten and egg-free green pea dry pasta with chicory inulin, a source of dietary fiber and protein, with very good cooking properties, it does not fall apart, can be used the next day as well.
Ingredients: green pea flour (65%), tapioca starch, chicory inulin (4%), stabilizers (xanthan gum, guar gum), antioxidant (E306).
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