Ingredients: brown raisins, vegetable oil, sulfur dioxide
The positive properties of raisins:
- Destroys free radicals generated by air pollution, smoke and light.
- Contains a significant amount of antioxidants
- Among the healthiest fruits are:
- Brown raisins are more valuable, as they contain bioflavonoids and vitamin P.
- Anti-inflammatory properties
- Rich in iron
- Delays the appearance of wrinkles and crow's feet
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