The first dessert in stores, which is a blend of fruit purée, coconut cream, coconut flakes, and tapioca pearls....in a unique shape, with minimalist packaging. Ingredients: Fruit purée 76.5% (banana purée 29.5%, apple purée 29.5%, raspberry purée 9.5%, pear purée 8%), coconut milk 17% (coconut extract 80%, water 20%), tapioca pearls 4.5%, coconut flakes 2%. Pearl? = Tapioca Pearls: - easily digestible source of carbohydrates - hypoallergenic - gluten- and cholesterol-free
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