Organic rice cream, which can be used for baking, cooking, desserts instead of cream. Cannot be whipped up into foam. Lactose and gluten free.
water, cold-pressed sunflower oil* 22%, rice flour 8.5%, vegetable fat*, maltodextrin*, emulsifier (sunflower lecithin), thickener (xanthan, guar gum, carotene), salt, natural flavor. *From controlled organic cultivation
UHT product (can be stored for a long time without refrigeration)
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