Product Description
Composition: Instant bio coffee Papua New Guinea, Ganoderma powder from the farm of Sándor Gyöngyösi (6,9%). The product contains bio ganoderma mushroom powder, dried at low temperature and finely ground with gentle grinding. Thus, all components of the mushroom remain intact in the coffee. Instant coffee prepared with freeze-dried method. Average nutritional value per 100g of product: energy: 852 kJ / 203 kcal; protein: 19.3g; carbohydrate: 19.3g; saturated fatty acids: 0.15g; sugar: 5.7g; salt: 0.63g.
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