GLUTEN-FREE GABIJO GRANOLA WITH DARK CHOCOLATE AND TURKISH HAZELNUTS AND PLANT-BASED PROTEIN 275G
Ingredients: gluten-free oats, date paste, hazelnuts (7.2%), chocolate chips (7.2%) (cocoa mass, sweetener: erythritol, cocoa butter, emulsifiers: lecithins, flavor, sweetener: steviol glycosides), rice protein (5.4%), flax seeds, olive oil, cocoa powder, sea salt, sweetener: steviol glycosides.
What sets GabiJó granolas apart from other breakfast products? They contain no added sugar, are rich in dietary fibers, suitable for gluten-sensitive and lactose-intolerant individuals as they are guaranteed free from these ingredients! *The chocolate version is a source of protein.
Store in a cool, dry place.
Source: manufacturer/distributor September 2019