Product Description
The dried leaves of the plant are used as a spice. It has a characteristic scent and a sharp, bitter taste. It is appetite-enhancing, cholagogue, carminative, and antispasmodic. Externally, it is used in ointments for the treatment of muscle and joint pains. It is recommended for fish, game, and poultry dishes, fatty roasts, pâtés, and stuffings.
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