Product Description
The Hungarian Honey Manufactory created a honey cream where the sour taste of raspberry blends perfectly with the sweet taste of honey. Additionally, it is as creamy as the best hazelnut creams. It contains 5% fruit content and is made with 95% canola honey. Due to the lyophilized raspberry, there is no loss of nutrients, no added sugar, colorants, flavors, or preservatives!
Usage recommendation: on its own, on bread, on pastries, in morning oats, in tea, in lemonade, in ice cream, on pancakes, with roasted venison or venison stew.
The honey foam on top of the product is formed during the creaming process and does not affect the quality of the product! It is recommended to stir before consumption! Store in a dry, cool place (15-22 °C).
Consume within a month after opening!