Product Description
For the health of the eyes and capillaries
The compounds in billberry (blackberry) are antioxidant properties similar to other flavonoids, which protect cells and cell membranes from damage caused by free radicals. According to the latest research, the pigments of the fruit consist of more valuable elements than the pulp. The anthocyanins found in the pigment that gives the fruit its blue color have bioactive properties and are extremely healthy.
Anthocyanins are powerful antioxidant substances that fight against free radicals. Just half a cup of blueberries contains as many antioxidants as five servings of peas, broccoli, carrots, and apples.
The anthocyanins in blackberries have such positive effects on the body:
- The antioxidants anthocyanins help maintain normal functioning of the retina and can also assist in keeping the collagen content of the eyes at a healthy level.
- Anthocyanins can help protect blood vessels from the harmful effects of free radicals, maintaining the flexibility of veins.
- Anthocyanins can help maintain the integrity of the stomach and intestinal mucosa.
- Blackcurrant can help maintain eye health
- Supports clear vision
- Supports retina display.
- Maintains eye health.
- Supports blood flow in the eyes.
- Well-known source of antioxidants.
- Natural protection against free radicals.
- Antioxidants support eye health.
- Help protect the eyes.
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