Product Description
Indian dhal, lentil soup, lentil stew, or a refreshing lentil salad? You can prepare any of them with the excellent quality Vegabond Red Lentils!
Red lentils have all the positives of lentils, but the hard-to-digest shell is removed during processing, resulting in lower fiber content compared to brown or green lentils. Its best feature is that it does not need soaking before cooking and cooks much faster than other legumes. This will surely win every housewife's heart. Rich in amino acids and trace elements, especially magnesium, it also has significant iron content.
Elkészítési javaslat: Felhasználás előtt mosd meg alaposan és távolítsd el a sérült szemeket, valamint a szennyeződéseket. A főzési ideje mindösszesen 10-20 perc, ennyi idő alatt kellemesen megpuhul.