Ibili 825603 Egg Poacher 1 pc
The 'Egg in a Hole' is a type of egg dish that falls somewhere between fried and poached eggs in terms of texture, and it is prepared not by frying but by steaming. It involves placing a three-legged mold in a skillet, boiling water in it, and steaming the eggs in the vapor. The English enjoy it simply placed on toast.
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