Ingredients: quince, gelling agent: pectin, preservative: potassium sorbate.
The product is made with 98g of fruit per 100g.
The pear is a plant species belonging to the family of roses, which is grown for its fragrant fruit. It is native to the warm, temperate climates of the Caucasian region in Southwest Asia. Among fruits, pears have the highest pectin content. It is unique in its content of vitamin P (citrin). It has a high mineral salt content, and also contains malic acid and tartaric acid.
Package: 200g
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