Product Description
What should I know about it?
- Vegan
- Biografie
- Does not contain any allergens to be marked.
- Natural sweetener
- The perfect alternative to sugar
Interesting fact:
Agave is a succulent plant belonging to the asparagus family, with many different species. It mainly grows in tropical and subtropical areas. The various species of agave have a wide range of uses, such as producing tequila and mezcal, as well as being consumed roasted and using the outer layer of their leaves for packaging. The syrup is obtained by thickening the plant's sap.
Usage:
substitute for sugar and honey. For sweetening, cookies, muesli bars, cakes, sauces, yogurts, soy-based milk and desserts, ice creams, syrups, beverage preparation.
Ingredients: agave syrup
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