Product Description
Ingredients: *whole wheat flour (97.5%), salt (0.8%), *yeast (1%)
*= From Certified Organic Farming HU-ÖKO-01
checked by: Biokontroll Hungary Nonprofit Ltd.
Usage: for breading.
Nutritional values (per 100 g):
Energy: 1654 kJ / 395 kcal
Fat: 5.3 g
- of which saturated fatty acids: 1.2 g
Carbohydrate: 67.48 g
- of which sugar: 6.2 g
Fiber: 10 g
Protein: 13.35 g
Salt: 1.83 g
Reference intake of an average adult (8400 kJ/2000 kcal).
The product is packaged in a facility that also processes soy, gluten, celery, mustard, and sesame seeds.
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