Product Description
Ingredients
rosemary, basil, thyme, marjoram, oregano, sage, anise, lavender
The most characteristic seasoning of Southern France is the Provencal herb blend. Although it utilizes distinctive herbs of the region, it can also work wonders for Italian dishes. This blend is readily available all around the world and is excellent for seasoning meats, poultry, and vegetables.
Usage:
For seasoning meats, poultry, vegetables, salads, and stews.
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