Product Description
Low-carb tea biscuit sweetened with artificial sweetener.
Ingredients: gluten-free oat flour, apricot jam (apricot 40%, maltitol, fructose, oligofructose, polydextrose, pectin, carrageenan, potassium sorbate, citric acid, flavor), cocoa coating with sweetener (sweetener: maltitol, fully hydrogenated vegetable fat (palm kernel), low fat cocoa powder (14.9%), emulsifier (lecithins and E476), flavor, erythritol, millet flour, coconut fat, tapioca starch, bamboo fiber, sunflower lecithin, psyllium husk flour, baking soda, citric acid, salt, flavors
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