Michio Kushi: Cancer Preventative and Healing Diet 1 pc

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Michio Kushi (1926) is the most well-known researcher and teacher of macrobiotics today. This Japanese-American young man began teaching modern macrobiotics rooted in the Far East in the United States in the 1950s. Michio Kushi is the author of dozens of books, the founder and president of the East West Foundation, the Kushi Foundation, and the One Peaceful World Foundation, recognized for his anti-cancer activities by scientific, American legislative, and UN awards. Michio Kushi lives in Brookline, Massachusetts, United States, and nearby is the institute bearing his name, which serves as the world center for macrobiotic theory and practice. Thousands of people have learned the basics of macrobiotics there, and many have deepened their knowledge, which forms the cornerstone of understanding how one's personality and behavior are shaped by their environment, especially the food they consume.

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    Macrobiotics focuses on maintaining and restoring balance, and if health preservation is no longer the goal, it helps restore disrupted ratios. Scientifically based macrobiotic alternative solutions developed at the Kushi Institute have brought healing to many.

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