Product Description
Oats are an extremely valuable grain, high in protein and fiber content. Easy to prepare and versatile, it's no wonder why it has become and remained one of the most popular breakfast options in Anglo-Saxon territories, and it's not surprising that in recent years it has gained increasing popularity in Hungary as well. You simply can't get enough of it!
When making porridge, no additives are added to the oatmeal and nothing is taken out of it, so every nutrient naturally found in oats is present in the porridge.
Preparation: Mix the porridge thoroughly with hot water or rice milk. Ready to eat after 1-2 minutes. Can be used as a base for porridges, desserts.
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