Product Description
The Barbara product line is specifically developed for those with gluten sensitivities. Therefore, they do not contain gluten, sugar, or milk, but mostly other ingredients.
Ingredients: corn starch, rice flour, sour cream, margarine [vegetable oils and fats (palm, rapeseed, sunflower in varying proportions), water, emulsifier: mono- and diglycerides of fatty acids, salt, acidity regulator: citric acid, preservative: potassium sorbate, flavor, color: carotenes], potato flakes (potato powder, emulsifier: mono- and diglycerides of fatty acids, acidity regulator: citric acid), corn flour, eggs, potato starch, yeast, sea salt (1.4%), decoration salt, sugar.
Your Dynamic Snippet will be displayed here... This message is displayed because you did not provided both a filter and a template to use.