Product Description
BARLEY Barley is one of the oldest cereal grains, alongside wheat, and can be found in Stone Age remains. Barley is rich in starch, proteins, sugars, vitamins (A, B1, B2, B5, B6, E), and minerals (calcium, potassium, phosphorus, silicon, iron), although low in sodium. Barley is highly digestible and nutritious for the body, with a pleasant, mild taste. It offers many beneficial effects that our usual foods may lack. Regular consumption of barley can help prevent constipation, improve bowel function, and reduce intestinal problems.
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