Gluten-free dark chocolate with forest fruits and stevia, 125 g
Ingredients: cocoa mass, sweeteners: erythritol, steviol glycosides (0.026%), cocoa butter, inulin, cocoa powder with reduced fat, wild berries (2%), emulsifier: soy lecithin, vanilla and wild berry flavor. The product contains sweeteners and natural sugar. Nutritional value in 100 g of product: Energy: 1685 kJ/410 kcal Fat: 36g of which saturates: 22g Carbohydrate: 33g of which sugar: 1.3g Polyols: 29g Fiber: 18g Protein: 6.5g Salt: 0.08g
Product Description
Forest fruit tablet dark chocolate with over 60% cocoa content. It contains no added sugar, as well as no gluten-containing ingredients. Its sweet taste is provided by the combination of erythritol and stevia next to natural carbohydrates. Only 5 g of absorbable carbohydrates can be found in 100 g, 2 g of which are sugar, allowing it to be incorporated into insulin resistance and other low-sugar diets.
What should I know about it?
- Gluten-free
- Vegan
- Contains no added sugar
- Sweetened with erythritol and stevia
- Cocoa content: minimum 60%
- Rich in dietary fibers
- IR friend product
Ingredients: Cocoa mass, Sweeteners (erythritol, 0.026% steviol glycosides), Cocoa butter, Inulin, Low fat cocoa powder, 2% forest fruits, Emulsifier (sunflower lecithin), Natural flavors (vanilla and forest fruits)