Product Description
MiMen - gluten-free chickpea MACARONI pasta.
Protein source, rich in dietary fiber.
Recommended for those looking for rice-free, corn-free, egg-free, and gluten-free dry pasta.
The glycemic index of chickpeas is 35. Protein source, rich in dietary fiber, source of magnesium, iron, and zinc.
Ingredients: chickpea flour (50%), tapioca starch, stabilizers (xanthan and guar gum).
Usage recommendation: Cook in ten times the amount of salted boiling water for 9 minutes!
Hunorganic Ltd's innovative MiMen chickpea pasta is high in fiber and protein, does not contain corn or rice, unlike most gluten-free pastas available on the market. Any pasta dish can be prepared with it in just a few minutes.
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