Product Description
SOWING RED CLOVER FOR SPROUTING. Soaking time: 4-6 hours. Rinse twice daily. Sprouting time: 3 days. Sprout length: approx. 2-3 mm. Contains vitamins A, B, C, D, E, G, K, phosphorus, magnesium, iron. Free from genetically modified components. Red clover sprout: Contains all trace elements essential for the functioning and normal operation of glands. Beneficial for gallbladder, liver, and diabetic patients. Recommended for joint and rheumatic discomfort. Strengthens, nourishes, and purifies the blood. Calms the nervous system and stomach. Antispasmodic, expectorant. Anti-inflammatory. Known as a remedy for throat and stomach cancers in medical books of the 19th century. Due to its high mineral content, it enhances fertility. Energizes. Its calcium and L-asparagine content approaches that of alfalfa sprouts.