Product Description
Once the baked bread and rolls have cooled down, they can be immediately frozen. When thawed, they regain their original, fresh texture and taste. Their shelf life at room temperature, in a sealed plastic bag, is 3 days without freezing. It is not recommended to store them in the refrigerator as they will harden.
It does not contain added sugar. It contains naturally occurring sugars.
Reduced carbohydrate content by 30% compared to gluten-free flour blends.
Ingredients: gluten-free flour blend (millet flour, quinoa flour), fiber blend (psyllium husk flour, bamboo fiber flour), tapioca starch, raising agent (sodium bicarbonate), acidity regulator (citric acid)
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