Product Description
Gluten-free ciabatta. Perfect for your favorite Italian ingredients or other favorites. Made with craftsmanship, simplicity, and... sourdough!
Ingredients: corn starch, water, sourdough (rice flour, water) 12%, corn flour, rice flour, plant fiber (psyllium), thickener: hydroxypropyl methylcellulose; soy protein, sunflower oil, yeast, extra virgin olive oil 0.9%, salt, acidifiers: citric acid, tartaric acid. May contain traces of fenugreek, mustard, and sesame seeds.
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